Odessa – the most beautiful city in Southern Ukraine, the Pearl of the Black Sea, and a very popular resort with a multi-ethnic population which has moved there with a dream of a new happy life from all over the world since the city’s founding as a Free Port. Besides their own culture and traditions, immigrants brought along their favorite national dishes of their cuisine which mixed with local Ukrainian cuisine resulting in s new Odessan way of cooking being born.
Odessa Cuisine - a very tasty Borsch-soup, the Legendary Forshmak, and, of course you can not resist the chance to taste the Odessa Special – sprats fritters, the magnificent vareniks, stuffed with cherries! Besides, what is good food without an equally good drink? We offer you a foggy decanter of homemade horseradish vodka or a glass of Odessan wine!
But as the say – better to come to ODESSA restaurant in Tallinn and to taste, rather than to hear the stories.
You will love our food, our place, and our hospitality!